Project Description

4 Pans Buffet Electric Food Warmer Bain Marie

4 Pans Counter Top Restaurant Buffet Electric Food Warmer Bain Marie

Model: ST-B18

Dimension (LxWxH):

700x565x230mm (4 Pans, 1/2×100)

700x565x280mm (4 Pans, 1/2×150)

Voltage: 220V/50Hz

Power: 1.3KW

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Stainless steel structure, brushed finish.

1/2 GN pans with lids, 1/2=L327xW265mm.

With one thermostatic controller, temperature range from 30°C to 110°C.

With one faucet to drain the water.